Chinese Food

Stir fried eggs with Chinese toon

The flavor of spring is Chinese toon scrambled eggs and Chinese toon sprouts. It's really a delicious food that can only be enjoyed in spring. It's fragrant with eggs. In spring, this scrambled eggs with Chinese toon is the most popular delicacy... ...

Stir fried mushrooms

Stir fried lettuce with vegetable

Because my mother is a Hui people. It used to be very difficult to buy beef in that small place. So my family often focuses on vegetables. I also like vegetables. In this way, I can eat the taste of the ingredients.

Stir fried bacon with Artemisia selengensis

Local seasonal vegetables

Stir fried cucumber with meat for lunch

Stir fried red vegetable moss

Stir fried black fungus with garlic

Stir fried peas

Are peas in season now? There are fresh peas in the vegetable market every day ~ ~ the white peas frozen in the supermarket don't interest me. But when I see these green peas, I want to buy them. Stir fry, stew, boil soup, pizza and so on all the time ~ ~

Stir fried rape

Stir fried meat slices with lettuce

Stir fried bacon with garlic

Stir fried lettuce

Essential vegetables

Stir fried mushroom with meat

Pleurotus eryngii. It tastes like apricot. It tastes like abalone. So it's named Pleurotus eryngii. It's good to eat more fungus in spring

Stir fried bamboo shoots and melons

Stir fried pork with fungus and beancurd

Stir fried mutton with garlic

Stir fried beans

Stir fried mushroom with carrot

When I saw the recipe, I started to make it. I still made it in the mode of soup.

Stir fried egg with bamboo shoots

Stir fried pork ribs with peppers